Hüvely, Attila, Judit Pető, and Zsuzsanna Tóthné Taskovics. “The Effect of Arsenic-Treated Irrigation Water on the Content and Distribution of Arsenic in Root, Leaf and Berry of Tomato”. Review on Agriculture and Rural Development 3, no. 1 (January 1, 2014): 75–78. Accessed December 20, 2024. https://iskolakultura.hu/index.php/rard/article/view/13397.