PALLÁS, E. Composition of grape varieties of the plantation areas and guest nights in commercial accommodation establishments in wine regions. Review on Agriculture and Rural Development, [S. l.], v. 6, n. 1-2, p. 77–83, 2018. DOI: 10.14232/rard.2017.1-2.77-83. Disponível em: https://iskolakultura.hu/index.php/rard/article/view/14074. Acesso em: 20 dec. 2024.