TAREKNÉ TILISTYÁK, J.; CZIÁKY, Z.; HEGEDÜS, I.; TAREK, M. Bioactive constituents and shelf-life of sweet potato (Ipomoea batatas L.) leaves. Review on Agriculture and Rural Development, [S. l.], v. 11, n. 1-2, p. 73–78, 2022. DOI: 10.14232/rard.2022.1-2.73-78. Disponível em: https://iskolakultura.hu/index.php/rard/article/view/44147. Acesso em: 27 dec. 2024.