TÖRÖK, Áron; AGÁRDI, I. Short food supply chains as opportunities for Hungarian paragastro social enterprises. Review on Agriculture and Rural Development, [S. l.], v. 8, n. 1-2, p. 102–106, 2020. DOI: 10.14232/rard.2019.1-2.102-106. Disponível em: https://iskolakultura.hu/index.php/rard/article/view/33517. Acesso em: 20 dec. 2024.